Skip to Content

If you’re reading this, you most likely like to dabble in the art (or science) of baking. And if you’re into baking, I hope you know all about King Arthur Flour and why they’re the best flour for consistant results, in my opinion. The big news in baking right now? King Arthur Flour has created …

Read More about Tender Scuffins & King Arthur Flour Self Rising Flour

You’ve heard of the Secret Recipe Club, right? If you haven’t, let me give you the rundown: think Secret Santa, but for making and blogging a fellow blogger’s recipe. It’s such fun getting your assignment each month, mentally strolling through what might be a new-to-you blog, finding all the treasures it holds. This month I …

Read More about Secret Recipe Club: Banana Bars

I’m not much one for pressuring other people in the grocery store about what to buy. Over the years, I’ve become more informed about where my food comes from, and that leads me to make choices that may be different from mainstream America. Occasionally, I’ve been accused by my midwestern brother-in-law for being a food …

Read More about Fresh Strawberry Kefir Scones with Orange Glaze