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Easy Peasy Chicken Pot Pie

It’s cold here in New Jersey, and to me, that means its time for comfort food. Soups, stews, and pies! Pies like you get in England, savory, stick to your ribs food that keeps you warm when you go outside. Like when I’ll go outside to rake and leaf blow the ten thousand leaves on my driveway and front walk. Have I mentioned I live in a forest? I really do! And when I come back inside, if I’ve got a piece of this pie and a cold hard cider – well, then it’s all okay.

The great thing about this pie is that it can be put together in about 5 minutes, with very little kitchen clean up. That is, if you don’t mind using a little help from the red soup can. If you do, no problem, still easy to make. And oh so yummy.


[wpurp-searchable-recipe]Easy Peasy Chicken Pot Pie – – – [/wpurp-searchable-recipe]
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TidyMom

Monday 29th of November 2010

Amber that looks DELICIOUS!!

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