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The call to arms went out from @Scharffenberger via Twitter: @SeriousEats had just posted a homemade bagel recipe to their website, Who would be willing to try making chocolate chunk bagels using Scharffen Berger\’s baking chunks?

My hand (and @ reply) went up faster than you can say gourmet chocolate. I was first introduced to Scharffen Berger at BlogHer Food in October of last year. Before that, I wasn\’t aware it existed. My life has improved markedly since that sunny day in San Francisco, if you hadn\’t guessed. Good chocolate can certainly be attributed to some of that. Scharffen Berger chocolate is beautiful, perfect, pure. It\’s my favorite chocolate to bake with, and its quality is worth every stinkin\’ penny.

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