I'm a native Texan with a passion for good food and Texas history. Tex-Mex is a way of life for me, and so is baking!
Brownies for Two made with deep, dark black cocoa. They make the perfect-sized dessert for you and your honey, in a matter of minutes! If I made a list of some of the most joyous things in life, there's a few things it would absolutely have to include; ... [ Read More ]
Mixed Berry Mascarpone Scones are sweeter than sweet, with a delightful "cream tea" flavor to them that can't be beat. Mascarpone makes them wonderful. You know how sometimes you get an idea in your head and it just won't go away? That's where these ... [ Read More ]
Banana Yeast Bread is a totally different way to think about "banana bread". With a cinnamon brown sugar swirl, you may never go back to quick bread again. Call me crazy, but I'm kind of over banana bread. I mean, I've made Strawberry Banana Bread, and ... [ Read More ]
Meyer Lemon Butter Cake needs no frosting or frills. It's light and sweet, and perfect for snacking. Here we are, y'all. New year, new you, right? Only, in my case, it's new year, new site! I've been planning the move from Bluebonnets & Brownies to ... [ Read More ]
Dark Chocolate Coffee Brownies are any coffee lover's dream. The marriage of coffee and chocolate couldn't be more solid or romantic. I'm a big fan of all things chocolate and all things coffee. Combine them and I'm head over heels - you only need to ... [ Read More ]
Overnight Bananas Foster French Toast is perfect for Father's Day breakfast. Sweet, caramelized bananas with a hint of rum turn this overnight french toast from comforting to OH WOW! Father's Day this year is pretty special around here. It's James's ... [ Read More ]
Okay, so it's not really the "season" for caramel apple pie, but I'm never one to let the season stop me when I've got a craving. There's still plenty of great apples popping up at my local market, and who's with me: there's never a bad time for pie. I'll ... [ Read More ]